楓糖糕

上禮拜三... 父母來台中找我

                                                                               

回家前塞給我兩個好大的楓糖糕

                                                                               

一個是南瓜的 一個是馬可的(因為店名叫馬可)

                                                                               

我一直說不用,最後還是強迫中獎了

                                                                               

原本認為這種天不用冰應該也沒差吧

                                                                               

                                                                               

剛剛剛起床,突然想起那兩個楓糖糕

                                                                               

拿了其中那個南瓜的準備把它銷掉,不料...

                                                                               

已經長了斑點...仔細看包裝才發現"隔日請冷藏"的字樣...- -|||

                                                                               

挖勒..

                                                                               

只好拿起另一個馬可的... 咦好像還沒壞..

                                                                               

可是聽說過黴菌通常是從菌絲吸收養分,然後才開始萌發...



表面上看起來好好的,說不定裡頭已經長滿了菌絲.....

                                                                               

                                                                               

不管了! 母親的愛,怎能輕易浪費?  即使是毒藥也得吃它一個!

                                                                               

於是後來先把那個馬可的K掉

                                                                               

至於南瓜的... 嗯再說吧...